As artisan bakers, we believe in producing breads that are delicious, healthy, natural and as fresh as possible! All of our breads are handcrafted in our gluten-free bakery – made from scratch, from our own flour mixes and recipes.
What began as a small shop in 1971 is today a thriving store, brimming with an extensive range of vegetarian products – ranging from store cupboard essentials to freshly baked bread and seasonal fruit and vegetables.